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La Lingua del Cuerpo

Submitted by Gabrielle on Thu, 02/16/2012 - 00:42
  • Art of Travel
  • 4. Communicating
The differences - both subtle and grand - that distinguish a true porteño
 The body language of Argentina enlivens the city in every capacity. I’m not sure if it’s a cause or effect for me; whether my shortcomings of the language lead me to gesture emphatically to make my message more clear or whether it shows my mastery of the culture that every point is driven home with a dramatic hand motion. Each facet of Porteño life comes with distinct and uniquely vibrant body language.
 
Walking down the streets here is loud and close and goes beyond the invisible boundaries that we in the United States keep so dearly. Here in Argentina, staring is not considered rude. Indeed on the collectivos (buses), streets, restaurants, people will gaze directly and unabashedly. At first, I found this uncomfortable and I would avert my eyes, but I’ve learned to stare directly back at people, even giving them a good ole’ New York up-and-down. Two can play at that game. A friend taught me last semester that you’re much less likely to get robbed if you look people directly in the eyes because you could identify their eye color in the event that you were mugged. Though the cat-calling here is creepy, funny and awkward, it’s even funnier when men hit on you through gestures. My favorites being when a man swept the ground a few feet in front of me with their hands or applaud you from cars.
 
The maté culture has its own set of unspoked etiquette. Maté is the bitter and highly-caffeinated tea they drink here out of gourds and metal straws. Argentines drink maté like it’s their job if only they had good work ethic. There’s always the owner/ keeper of the maté who it gets passed to each time the gourd is drained and they are in charge of refilling it with hot water. It’s uncustomary to thank the owner for the refilled gourd because it causes a break in the conversation. The maté gets passed around in groups, usually in a circular fashion. It’s discourteous to hold onto the maté for too long or to skip people in the group. All of this happens in an unspoken dance of passing and sipping, without causing a break in the conversation, study session, etc.
 
Mealtimes have subtle but definite differences in body language. When I moved into my new homestay, Mavi, my madre, was appalled when I came to dinner the first night barefoot. When I told my friends about this, my Chilean friend didn’t skip a beat before telling me how uncustomary it is to dine barefoot. At mealtimes, Argentines will usually have a bread or cracker to scoop whatever they’re eating. Pasta, salad, mashed potatoes, it doesn’t make a difference, they seem to like having a carb vessel for their food. Being a celiac, I feel the need to explain myself whenever I don’t want to scoop rice onto a cracker. Mealtimes last hours, in the words of my father, they don’t just eat, they dine. I love the lack of urgency at meals, people aren’t checking they’re phones, they engage in conversation as if they don’t have better things to do. I feel the more time I spend here, the more porteña my actions become. 

The picture is of a maté-to-go. 
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The silent way of communicating

Submitted by Bianca on Thu, 02/16/2012 - 14:40.

I agree with the unspoken etiquette in different country’s. In Italy, if you don't have to speak to act Italian, No one will question you as long as you use the right gestures and etiquette.  Although we don’t have mate, there are some things in Florence that are just standard. I learned that if you drink your coffee with milk in the afternoon, then you will be looked down upon. We think italy is full of cheese and pizzas, but the majority of them don’t eat dairy in the evening because it is not good for our digestion. There is a whole technique to drinking a tiny coffee and it shouldn’t take more than 5 minutes, so you can make room for the next costumers at the bars. This is a completely different experience than our Starbucks and shops at the US where we go to get coffee to do homework or meet with someone. The time for talking in Italy is also at the dinner table. My home-stay father would agree with yours that eating is only part of the dining experience. I noticed that my family eats within the first 15 minutes and talks for the remaining 90! 

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Missing Mate!

Submitted by Macabea on Thu, 02/16/2012 - 08:40.
One of my favorite parts of visiting Argentina is the mate and the culinary culture that you touched on.  Mate is so great, such a catalyst to good conversation and sometimes in the summers they will have an ice-cold version! So great.  Also, have you had an asado yet?  They last even longer than the normal dinner and have kilos upon kilos of meat.  It is literally amazing.  I'm jealous of how much you must be enjoying all of the food and the beautiful Castellano accent.

Also, in regards to your jab about the Argentine / Latin work ethic: I challenge you to look at the cultural differences not through your own Western lens, but to see things with their eyes.  Figure out why certain practices and attitudes have developed and understand that not every society measures "quality of life" with such a focus on wealth-based criteria like the States. 
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Cultural Lens

Submitted by HaleyWho on Mon, 02/27/2012 - 08:37.
I'm so glad someone else has made this point- I think it's definitely a challenge but incredibly important to accept your host country on its own terms, and try not to bring American standards and values into the equation. It's so easy to be first and foremost an American interacting with a new place and a new set of ideas, but you may get more out of the experience if you try to be a person who is learning to live with new set of rules rather than bringing a specific set with you.
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